• CAMPUS
    • Facilities
    • International Student Services
    • General Secretariat
    • CRAI Library
    • Accomodation
    • Languages
    • Sports
  • INTRANET
    • Blackboard
  • English
  • Español
I AM...
+
  • New Student
  • New International Student
  • Parents - Families
  • Alumni
  • Companies
Gasma – Gastronomy & Culinary Management Campus Universidad CEU Cardenal Herrera
  • GASMA IS
  • BACHELOR’S DEGREE
  • Masters
  • Diplomas
  • Blog

Category: Culinary Team


Xavi Alba: The Importance of the Restaurant Room

Por Noelia April 7, 2020

Xavi Alba is the  Director of Operations at elBarri, the gastronomic group led by Albert Adrià & el Grup iglesias. Professor of the  Master´s of  The Gastronomic Revolution of Gasma he has recently participated in the  #SeminarioExcelenciasEnCasa to talk about the importance of the main room in the resataurant. Next, we reproduce the article published […]

Search

Últimas Entradas

  • El CIY está aquí para quedarse. Aprende todo sobre este nuevo modelo de negocio
  • These five trends are shaping the future of gastronomy
  • Sustainable ideas that are suceeding in restaurants
  • Jhon Mendoza (alumni), executive chef at Paradox restaurant in Shanghai
  • Two Gasma alumni make history in Madrid Fusión
  • Sommelier versus winemaker: how are they different?
  • Dónde estudiar cocina en España. ¿Es difícil?
  • Juanjo Gallart & Federico Lo Bue, creative tandem behind Fets
  • Pastry techniques to stand out as a pastry chef
  • Evolution, internationalization and weight of Spanish gastronomy in the economy
  • Restaurant management and future gastronomic marketing
  • How to study gastronomy and be a successful chef

Categorías

  • Alumni
  • Bachelor's Degree in Gastronomy
  • Blogs
  • Collaborators
  • Culinary Institute
  • Culinary Team
  • Diplomas
  • Diplomas
  • Industry
  • management
  • Máster elBarri & Gasma
  • MASTER IN AVANT-GARDE PASTRY AND RESTAURANT DESSERTS
  • Master in Gastronomy and Culinary Management
  • Master Studies
  • News
  • Soy Gasma
  • Trends
  • Uncategorized

Search

Recent Posts

  • El CIY está aquí para quedarse. Aprende todo sobre este nuevo modelo de negocio
  • These five trends are shaping the future of gastronomy
  • Sustainable ideas that are suceeding in restaurants
  • Jhon Mendoza (alumni), executive chef at Paradox restaurant in Shanghai
  • Two Gasma alumni make history in Madrid Fusión
  • BACHELOR’S DEGREE
  • CONTACT
  • Locate us
  • FAQS

GASMA Avenida Enrique Gimeno, 67. 12006 Castellón de la Plana

CEU UCH Calle de Grecia, 31. 12006 Castellón de la Plana

+34 964 217 649 / +34 681 285 975

Copyright ©PDM, SL 2020. España Todos los derechos reservados

  • Covid-19
  • Legal
  • Cookies Policy
  • Privacy Policy