Gasma is the destination of hundreds of students who just like you, choose a career in which the emotional and the rational always go hand in hand. It is the vehicle of those who are convinced that gastronomy is a tool for transformation towards a more just, egalitarian and sustainable world.
Gasma is also a space for coexistence for students who come from more than 65 different countries. In short, it is the sum of all the experiences, desires and dreams of a generation called to change the future of gastronomy.
Gasma is you.
Diploma di Cucina Contemporanea Giorgia Cantarini